Organic Field Greens, Romaine, Fresh Strawberries, Laura Chenel Goat Cheese, Caramelized Almonds, and Carrots. With Raspberry Vinaigrette
Oven Roasted Turkey Breast, Avocado, Applewood Bacon, Blue Cheese Vine Ripe Tomatoes on a bed of organic Field Greens, Romaine Lettuce. Served with Aromatic Herb Balsamic Vinaigrette.
Organic Field Greens, Romaine Lettuce, Fresh Mozzarella Marbles, Vine Ripe Cherry Tomatoes, English Cucumbers, and Shaved Carrots. Served with Pomegranate Vinaigrette
Romaine Lettuce served with herb cheese, croutons, shaved parmesan cheese and not just! Caesar dressing.
Organic field greens, vine-ripe roma tomatoes, shaved carrots, and red sweet onion with creamy balsamic vinaigrette.
A bed of organic field greens and romaine, topped with feta cheese, sun dried cranberries, sliced persimmon, and caramelized walnuts and tossed with champagne peach vinaigrette.
Chunks of albacore tuna, french greens beans, kalamata olives, hard boiled eggs, mushrooms, tricolored bell peppers, on a bed of mixed greens with balsamic vinaigrette.